
Woodstone Pizzeria at
Wesola Polana &
Rolling Huts
Traditional Caesar | fresh romaine tossed with house-made dressing, croutons and cracked pepper. Topped with grated parmesan and a wedge of lemon $12
Mazama mix | fresh romaine, red cabbage, carrots, with house-made red wine vinaigrette dressing and topped grated parmesan cheese $12
Beet and grapefruit | slow roasted beets and fresh grapefruit slices, topped with cracked pistachios and house-made balsamic vinaigrette $13
Caprese | fresh
Marinated olives | mix of marinated Kalamata and Castelvetrano olives $6
Gigantes | famous Greek giant white beans served warm. To die for! $13
Cheese plate | Petit Brebis, Pluvius and Toma Piemontese served with honey and apple slices $16
- Petit Brebis – hand-molded firm sheep’s milk cheese rubbed with Piment d’Espelette. Nutty, complex notes
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Castello Fontina- semi-soft, smooth textured cow’s milk cheese, mellow, sweet aroma, buttery flavor
- Toma Piemontese – simple, authentic cow milk cheese that’s great for snacking
Charcuterie plate
- slices of salami
finocchiona , bresaola, sweet coppa, speck prosciutto and served withcroccantini $21
Sandwich of the day | ask your server for today’s meat or vegetarian specials $14
Sandwich Combo | today’s sandwich, served with a small Mazama mix salad on the side $16
Little Star | cheese and house-made tomato sauce $18
Liberty Bell | pepperoni, cheese, house-made tomato sauce $19
Mazama Margarita | basil, fresh mozzarella, house-made tomato sauce $18
Cutthroat Classic | hot coppa, cheese, basil, house-made tomato sauce $21
Goat’s Peak | Thompson’s smoked bacon, pineapple, cheese, house-made tomato sauce $21
Winthrop Bridge | roasted mushrooms, caramelized onions, cheese, house-made tomato sauce $21
Spicy Twisp | Thompson’s chorizo, jalapeno, cheese, house-made tomato sauce $21
Rolling Meat | Thompson’s Italian sausage, peppers, olives, house-made tomato sauce topped with speck prosciutto $25
*Gluten-free crust available upon request for $3.00 extra
*Each pizza is approximately 14″ in diameter.
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Ice cream | locally-inspired flavors – ask your server for today’s selection $6
Affogato | shot of hot espresso over vanilla ice cream. Italian delicacy! $10
Coffee & Tea | Espresso, Latte, Mocha and more
Soft drinks | Root Beer, Cola, Sprite and a selection of San Pellegrino sodas $3
Milk & Juice | Orange, apple and cranberry $2/glass
Sparkling | San Pellegrino $8/1L bottle
Black Magnolia Pinot Noir 2019 – light to medium bodied, Oregon Pinot is more finely boned than California Pinot, aromatics of ripe cranberries with rich earthiness and notes of black tea and cinnamon – $10 glass/ $33 bottle
Lionello Marchesi Castello di Monastero Chianti Superiore 2018 – 15% Merlot and Cabernet Sauvignon, 85% Sangiovese from renowned Brunello producers layered with berry and spice notes and classic dry finish – $9 glass/$30 bottle
Viberti Barbera D’Alba La Gemella 2016 – Floral tones of wild rose, blueberries and crushed mineral – $10 glass /$38 bottle
Alverdi Pinot Grigio 2020 – Well-balanced dry white wine that’s excellent with appetizers – $7 glass/ $28 bottle
LaLuca Sparkling Rose NV – Refreshing and juicy sparkling rose that’s perfect before or after dinner – $15 bottle (187ML)
LaLuca Prosecco – Creamy, off-dry 100% Glera varietal with notes of orchard, pears and lemon curd – $11 glass/$35 bottle
Carpineto Dogajolo Rosato 2017 – Broad and fresh with fruit aromas and a clean finish– $9 glass/$33 bottle
$6/glass or $20/pitcher
JEVER PILSNER (Germany)
PRAHA (Czech)
WITTEKERKE (Belgium)
Zywiec (Poland) $9
Zywiec Porter (Poland) $10
St. Bernardus Selection (Belgium) $8
Augustiner Brou Edelstoff (Germany/Bavaria) $7
Augustiner Maximator Dark (Germany) $7
Weltenburger Asam Bock (Germany) $10
Gaffel Kölsh – (Germany) $8
Primator Maibock – 7.5%ABV (Czech) $9
Primator Double Bock – 10.5%ABV (Czech) $11
Amber Hefeweizen (Poland) $9
Sindicate Lager (Czech) $7
(*The Okanagan County Health Department would like you to know that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness)

THURSDAY – MONDAY
Noon – 9:00pm
Closed Tuesdays and Wednesdays
18381 WA-20, Winthrop, WA 98862
509-996-9804